Biscotto di Meliga del presidio Slow Food

Monregalese, Cuneo, Piedmont (Italy)

Product made with “Biscotto di Mèliga from Slow Food Presidia (CN)”

Originally made with poor ingredients to overcome crisis years, old people from Monregalese created this biscuit. Our Biscotto di Mèliga will give your gelato light colors and sweet butter and honey flavors.

120-150 g/lt mix

1 x 6

120/150 x kg.

1 x 6