Caramello al Sale Marino “Saline Culcasi”

Trapani, Sicily, Italy

Paste made with “Saline Culcasi Sea Salt from the Slow Food Presidia (TP)”

The wonderful west coast salt pans in Trapani seaside offer one of the best salt in the world. We have chosen it to enjoy a voluptuous caramel with a mixof meticulously balanced flavors and textures: it’s not anymore a matter of sweet or salt dish. This paste will save your day!

80-100 g/lt mix

3,5 x 2

80/100 x kg.

3,5 x 2