Modica, Ragusa, Sicily (Italy)

Product made with“100% carob pulp (RG)”

Carob, with its anti-inflammatory properties and B vitamins, is often used as an ersatz cocoa powder. It’s perfect for a tasty gelato with an intense brown color resembling chocolate flavor.

80-100 g/lt mix

3,5 x 2

80/100 x kg.

3,5 x 2

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