Vitulazio, Caserta, Campania (Italy)

Paste made with “Melannurca Campana I.G.P. varietà rossa del sud (CE)”

If everyone says “an apple a day keeps the doctor away”, what do you think about eating the queen of apples? Farmers harvest it when is not ripe yet, so that the apple ripes on special straw beds, taking its typical reddish color. Your gelato will gain the same color and flavor of this extraordinary apple variety

150-200 g/lt mix

3,5 x 2

150/200 x kg.

3,5 x 2